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The Historical basic knowledge of Coffee Machine Chronicles of Coffee

The Historical basic knowledge of Coffee Machine Chronicles of Coffee

Exclusive privilege of one cup of coffee in childhood in 1901, the coffee machine designed by Luigu Bezzera successfully applied for a patent. In 1902, his friend Desiderio Pavoni added a pressure relief piston device to the machine and commercialized the machine for production and sale. In 1903, because of financial difficulties, Bezzern will specialize in ten thousand lire.

2015-09-25
Method and principle of Espresso prepreg

Method and principle of Espresso prepreg

Pull rod prepreg has existed since the birth of espresso, and it is not a new thing invented in modern times. For the earliest pull-rod machines, the prepreg function was natural. When making coffee, pull down the lever (lever), lift the piston, hot water enters the cavity and filter bowl, and the hot water comes into contact with the coffee cake and begins to presoak. Keep the pull rod until the desired presoaking time.

2014-09-30
Brief introduction of Coffee Machine

Brief introduction of Coffee Machine

Basically, coffee machines (Espresso Machine) are divided into the following categories: 1. Home machine (Home Espresso Machine) 2. Commercial machines (Commercial Espressp Machine), among which household machines and business machines are divided into the following categories! 1. Manual machine (Lever Style Espresso Machine) 2. Semi-automatic machine (Semi Automatic) 3. Fully automatic (S

2014-07-29
Understand the development history of coffee machine Coffee at the point in time

Understand the development history of coffee machine Coffee at the point in time

Exclusive privilege of one cup of coffee at a time in childhood (1901-1947) in 1901, the coffee machine designed by Luigu Bezzera successfully applied for a patent. In 1902, his friend Desiderio Pavoni added a pressure relief piston device to the machine and commercialized the machine for production and sale. In 1903, Bezzern spent ten thousand lire because of financial difficulties.

2015-11-03
The method and principle of Espresso prepreg the prepreg function is natural.

The method and principle of Espresso prepreg the prepreg function is natural.

Pull rod prepreg has existed since the birth of espresso, and it is not a new thing invented in modern times. For the earliest pull-rod machines, the prepreg function was natural. When making coffee, pull down the lever (lever), lift the piston, hot water enters the cavity and filter bowl, and the hot water comes into contact with the coffee cake and begins to presoak. Keep the pull rod until the desired presoaking time.

2015-11-11
The presoaking method and principle of the basic knowledge of espresso Espresso

The presoaking method and principle of the basic knowledge of espresso Espresso

Pull rod prepreg has existed since the birth of espresso, and it is not a new thing invented in modern times. For the earliest pull-rod machines, the prepreg function was natural. When making coffee, pull down the lever (lever), lift the piston, hot water enters the cavity and filter bowl, and the hot water comes into contact with the coffee cake and begins to presoak. Keep the pull rod until the desired presoaking time.

2015-05-21
Brief introduction of Coffee Machine the difference between domestic coffee machine and commercial coffee machine

Brief introduction of Coffee Machine the difference between domestic coffee machine and commercial coffee machine

Basically, coffee machines (Espresso Machine) are divided into the following categories: 1. Home machine (Home Espresso Machine) 2. Commercial machines (Commercial Espressp Machine), among which household machines and business machines are divided into the following categories! 1. Manual machine (Lever Style Espresso Machine) 2. Semi-automatic machine (Semi Automatic) 3. Fully automatic (S

2015-10-23
A brief introduction to Coffee machines Coffee machines (Espresso Machine) are divided into the following categories

A brief introduction to Coffee machines Coffee machines (Espresso Machine) are divided into the following categories

Basically, coffee machines (Espresso Machine) are divided into the following categories: 1. Home machine (Home Espresso Machine) 2. Commercial machines (Commercial Espressp Machine), among which household machines and business machines are divided into the following categories! 1. Manual machine (Lever Style Espresso Machine) 2. Semi-automatic machine (Semi Automatic) 3. Fully automatic (S

2015-10-08
A brief introduction to Coffee machines domestic and commercial machines are divided into the following categories

A brief introduction to Coffee machines domestic and commercial machines are divided into the following categories

Basically, coffee machines (Espresso Machine) are divided into the following categories: 1. Home machine (Home Espresso Machine) 2. Commercial machines (Commercial Espressp Machine), among which household machines and business machines are divided into the following categories! 1. Manual machine (Lever Style Espresso Machine) 2. Semi-automatic machine (Semi Automatic) 3. Fully automatic (S

2015-07-16
Method of using manual cream maker in coffee flower drawing technology (illustration)

Method of using manual cream maker in coffee flower drawing technology (illustration)

Manual milking machine diagram 1, take out the lid and beating board of the manual milk maker: 2, add Nestle 100% pure milk, add to about 1/3 places of the cup (about 200cc): 3, put in the lid and beat the plate: 4, quickly pull the lever up and down, about 20-30 seconds: 5, out of the lid and beating board, the fresh foam is finished: note: the above is made by ice foam.

2015-01-21
Evolution History of Commercial Coffee machines

Evolution History of Commercial Coffee machines

Gestation period: perfect Steam Theory of Coffee extraction before 1900 in 1818, Dr. Romershausen obtained a patent for an extractor in Prussia. In 1822, the Frenchman Louis Bernard Rabout obtained a patent to obtain a cleaner extract based on the characteristics of oil-absorbing ink paper combined with the design of Dr. Romershausen. 1824, Paris worker

2014-07-28
Coffee History the Origin of Commercial semi-automatic Coffee machines

Coffee History the Origin of Commercial semi-automatic Coffee machines

Gestation period: perfect Steam Theory of Coffee extraction before 1900 in 1818, Dr. Romershausen obtained a patent for an extractor in Prussia. In 1822, the Frenchman Louis Bernard Rabout obtained a patent to obtain a cleaner extract based on the characteristics of oil-absorbing ink paper combined with the design of Dr. Romershausen. 1824, Paris worker

2014-09-25
Who invented the French press? The first coffee machine made of glass appeared

Who invented the French press? The first coffee machine made of glass appeared

From the beginning, the French were more enthusiastic about how to cook coffee than any other country, William Harrison Ukers wrote in his book All About Coffee, published in 1922. The first French-made coffee machine appeared around 1800, Ukers said, and 40 years later, the first coffee machine made of glass appeared. Although Ukers looks like coffee

2015-09-08
The origin of commercial semi-automatic coffee machine

The origin of commercial semi-automatic coffee machine

Gestation period: perfect Steam Theory of Coffee extraction before 1900 in 1818, Dr. Romershausen obtained a patent for an extractor in Prussia. In 1822, the Frenchman Louis Bernard Rabout obtained a patent to obtain a cleaner extract based on the characteristics of oil-absorbing ink paper combined with the design of Dr. Romershausen. 1824, Paris worker

2014-07-01
The Historical incubation period of Commercial Coffee machines: before 1900

The Historical incubation period of Commercial Coffee machines: before 1900

Gestation period: perfect Steam Theory of Coffee extraction before 1900 in 1818, Dr. Romershausen obtained a patent for an extractor in Prussia. In 1822, the Frenchman Louis Bernard Rabout obtained a patent to obtain a cleaner extract based on the characteristics of oil-absorbing ink paper combined with the design of Dr. Romershausen. 1824, Paris worker

2015-09-25
Who invented the French kettle?

Who invented the French kettle?

"from the beginning, the French have been more enthusiastic about how to make coffee than any other country," William Harrison Ukers wrote in his book all about Coffee, published in 1922. The first French-made coffee machine appeared around 1800, Ukers said, and 40 years later, the first coffee machine made of glass appeared.

2014-06-03
Italian coffee technology manual frother usage

Italian coffee technology manual frother usage

Manual milk whipping device use method diagram 1, remove the manual milk whipping device lid and plate: 2, add Nestle 100% pure milk, add to about one-third of the cup (about 200cc): 3, put in the lid and plate: 4, pull the lever up and down quickly, about 20-30 seconds: 5, remove the lid and plate, fresh milk foam is finished: Note: The above is the ice milk foam preparation recipe

2014-10-31
The method of using manual cream maker in boutique coffee

The method of using manual cream maker in boutique coffee

The method of using manual milking machine: 2. Remove the lid and beating board of the manual cream maker: 2. Add Nestle 100% pure milk to about 1/3 of the cup (200cc or so): 3. Put in the lid and board: 4. Pull the lever up and down quickly, about 20-30 seconds: 5. Take out the lid and beat the board, and the fresh foam will be made: note: the above is the production method of ice foam, if necessary

2014-11-08
Feminized coffee Macchiato espresso macchiato milk foam spaghetti spaghetti machine

Feminized coffee Macchiato espresso macchiato milk foam spaghetti spaghetti machine

Espresso (Espresso), or espresso espresso, is a strong type of coffee that is flushed out by 130PSI under high pressure and ground into a fine coffee powder at 90.5 degrees Celsius hot water. It was invented and developed in Italy and began in the early 20th century, but until the mid-1940s, it was a drink made separately through vapor pressure.

2016-07-06
The Evolution of Commercial Coffee machines Coffee beans extract Coffee Information

The Evolution of Commercial Coffee machines Coffee beans extract Coffee Information

Abstract: in 1818, Dr. Romershausen obtained a patent for an extractor in Prussia. Gestation period: perfect Steam Theory of Coffee extraction before 1900 in 1818, Dr. Romershausen obtained a patent for an extractor in Prussia. In 1822, the Frenchman Louis Bernard Rabout obtained a patent to combine Romershaus with the characteristics of oil-absorbing ink paper.

2016-04-25
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